Nutritionist and Dietician Training

Nutritionist and Dietician Training

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Do you want to help other people live a healthier lifestyle? If so, you might want to consider becoming a nutritionist or dietician. As a nutritionist or dietician, you help patients and clients determine the foods they need to eat in order to achieve certain goals, whether those goals are to lose weight or to address certain issues. Before you can work in this career field, however, you first need to undergo the necessary nutritionist training and education.

The first step you need to complete in the nutritionist training and education process is to go to school. Whether you choose to attend a traditional brick and mortar school or to go to an online school, you will need to complete a bachelor''s degree before you can work as a nutritionist. In many states, you will also need to successfully complete an examination as well.

If you wish to become a Registered Dietician through the Commission of Dietetic Registration of the American Dietetic Association, you will need to successfully complete additional testing. In addition, you will need to complete more nutritionist training, including completing an approved internship program. To maintain your Registered Dietician certification, you will also need to complete at least 75 hours of additional nutritionist training through an accredited program every 5 years.

As part of your nutritionist training, you will need to complete coursework in a variety of different areas. This includes nutrition, foods, chemistry, institution management, biology, chemistry, physiology and microbiology. Other courses that might be included in your nutritionist training and education program include psychology, computer science, business, statistics, mathematics, sociology and economics.

After completing your nutritionist training and education program, you will be prepared to hold a variety of different positions within the field. Some of these include:

Clinical dietician - provide services to patients in nursing care facilities, hospitals and other institutions. As such, they work closely with other healthcare professionals in order to coordinate nutritional needs with medical needs.

Community dieticians - provide counseling services to individuals and groups to promote health and prevent disease

Management dieticians - provide planning and preparation on a large-scale basis for healthcare facilities, prisons, schools and company cafeterias

Consultant dieticians - provide nutrition services through their own provide practice.

Where Do Nutritionists and Dieticians Work?Nutritionist and Dietician CertificationNutritionist and Dietician EducationNutritionist and Dietician SalaryNutritionist and Dietician Online Courses

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